Carmel, Ca- With a degree in Enology from Fresno State University, second generation Bobby Brower Jr, joined the Chateau Julien team as National Sales Manager earlier this year. After nearly thirty years in production, Chateau Julien wines will now continue to be represented by the Brower family nationwide. The Wine Estate’s Proprietor, Bob Brower will work closely with his son in the national market to solidify existing accounts and re-align Chateau Julien wines in the retail segment of the market.
“We are thrilled to have Bobby on board,” comments father and Proprietor Bob Brower. “His fresh, exciting perspective has brought a new life to the brand nationally, while the distributors and sales teams still receive direct contact from a winery family member. Bobby grew up around the vineyard and Wine Estate, so it is a natural fit.” Brower Jr. is based out of New York, with a nationwide territory extending west to California and south to Texas. After years of roaming the Estate grounds as a child, he has more recently learned about the industry through summer vineyard work, cellar jobs alongside Winemaker Bill Anderson, regional wine sales and as President of the Fresno State Enology Society.
Chateau Julien Wine Estate is family owned and operated by Bob and Patty Brower in Carmel Valley, California. The winery produces wines under three tiers: Chateau Julien Proprietary Blends, Private Reserve and Barrel Selected. Varietals are locally grown in Monterey County and include Merlot, Cabernet Sauvignon, Chardonnay, Malbec, Syrah, Sangiovese and Pinot Grigio. For more information on Chateau Julien wines or the Wine Estate, please visit www.chateaujulien.com
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