Thursday, December 13, 2012

Recipe to pair with Chateau Julien Port or Carmel Cream Sherry

Are you looking for a simple yet decadent dessert to wow your guests or family this holiday season? Look no further than this Chocolate Raspberry Tart. We recommend you pair it with Chateau Julien Port or our Carmel Cream Sherry. Both are on special this month and you can learn more about that by clicking here

Click HERE to download a printable copy of this recipe.

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