Thursday, March 20, 2014
Happy Spring from Chateau Julien Wine Estate. Why not celebrate with a cold glass of Sangiovese Rosato! Our Rosato is refreshing & semi-dry. An elegant rose color with a fresh, bright aroma and packed full of berry flavors with crisp apple overtones. Sip this exquisite rosé on a warm, sunny day or pair with a light Sunday brunch with family and friends!
Château Julien’s only rosé wine, Sangiovese Rosato, was produced from grapes solely harvested from the vineyard at the Estate in Carmel Valley, CA. Two acres of the five acre vineyard is thinned specifically for the Rosato, with slightly larger clusters that ultimately result in a lower sugar and higher acidity. Hand harvested, immediately crushed and pressed, this wine is fermented cold to just over 3% residual sugar and held in stainless steel tanks until bottling in the winter.
Posted by Shonda Kroll at 9:45 AM