Thursday, April 19, 2007
Membership to Toques Blanches
Toques Blanches has invited Bob Brower to become a member. The organization is an elite club, with active membership limited to only those chefs who are in the top echelon of the profession. it also admits as affiliate members those general managers, food and beverage directors, and sommeliers who meet the high standards of the club. Only a limited number of Associate memberships are granted to those outside the profession who support the industry and possess the personal standards required.